- Hi, I'm Kate. I'm embarking on a mission to recreate the thousands of recipes left to me by my Nana, Kath.
Author Archives: kathandkate
This deliciously retro dessert includes a frightening number of my most commonly avoided baking tasks – I’m still amazed that I even attempted it. It included the following: Pastry – Temperamental. Fiddly. Precision required. Avoid at all costs. Anything gelatine … Continue reading
Well hello there 2016. I’m just emerging from a paradise of good food, good wine, good travel and really great company. The extended festive season was incredibly festive this time around and it’s sad to see it end. Over the … Continue reading
As Melbourne swelters through 41 degrees today, this post comes at a good time. Christmas lunch at Nana’s was always a roast. No matter how high the mercury reached all 16 of us would squish into her house with our … Continue reading
Rum. It sometimes feels as though I can barely turn a page in Nana’s books without seeing this word printed or scrawled. I could probably dedicate a whole blog to the rum based recipes in Nana’s books (and could guarantee that they … Continue reading